Aussois
Didier Montaz, the chef, offers traditional cuisine type neat, hearty and Savoyard specialties.
Period of opening
From 21/12/2024 to 31/12/2025, daily.
Equipment & services
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Car park
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Pets welcome
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Restaurant
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Buffet meal
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Picnic hampers
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Takeaway/cooked dishes
Languages spoken
- English
- French
- Italian
Animals
AcceptedCapacity
Nombre maximum de couverts : 115