Val-Cenis - Sollières-Sardières

The tools and writings on display in the communal oven tell the entire history of this bread which was the basic food of the time, from the cultivation of cereals to the making and baking.

Description

Bread was the staple food at the time and the exhibition traces its entire history, from the cultivation of cereals to kneading and baking. Many tools and furniture are presented: kneader, van, rack, etc.
The bread was baked together in the oven and it was an opportunity for the villagers to get together.

Période d'ouverture

From 02/01 to 03/02 between 2 pm and 6 pm.
Closed Monday, Saturday and Sunday.

From 04/02 to 03/03 between 2 pm and 6 pm.
Closed Saturday and Sunday.

From 04/03 to 09/04 between 2 pm and 6 pm except on Easter Monday.
Closed Monday, Saturday and Sunday.

From 10/04 to 07/05 between 2 pm and 6 pm except on Easter Monday and May 1st.
Closed Saturday and Sunday.

From 27/06 to 04/09
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 12 pm and between 2 pm and 6.30 pm. On Sunday between 9.30 am and 12 pm and between 3 pm and 6.30 pm.

From 05/09 to 16/12 between 2 pm and 6 pm except on November 1st and November 11th.
Closed Monday, Saturday and Sunday.

Tarifs

Free access.

Langues parlées

  • French French

Animaux

NON_ACCEPTES

Localisation

J'y vais

Informations pratiques

Four banal
Sollières Envers
Sollières-Sardières
73500 Val-Cenis
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