Two air-conditioned dining rooms and a porch are at your disposal for a cooking allying tradition and quality.
Groups: 120 persons maximum
Period of opening
Throughout the year : open dail except on Saturday noon and Sunday noon.
Equipment & services
A la carte : from 12 to 30 €
Child menu : 7 €
- Accessible for wheelchairs with assistance
Nombre maximum de couverts : 120